The industrial additives in our food sources have changed over 40 years. These new additions are now found in 55% of the food we consume. Our consumption may also be a cause of the increase in Chronic Disease. And, what if the funding source for the Cause is also funding the Cure? Hmmm, let’s explore.
The Hidden Danger of High Fructose Corn Syrup and Ultra-Processed Food.

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